Ajwain is very good for health , with this spice we can make rasam ,once when I went my friend's house I ate this with steamed rice .
Ingredients =
Method of preparation =
PS:Please leave a comment once you are done.
Thank You!
Ingredients =
- Fresh water - 2 glasses
- Tamarind - 1 inch size
- Turmeric - 1/4 tsp
- Cumin seeds - 1/2 tsp
- Coriander seeds - 1/2 tsp
- Fenugreek seeds - 1/4 tsp
- Black pepper seeds - 1 tsp
- Jaggery - 1/2 tsp
- Salt as per taste
Talimpu =
- Cumin seeds - 1/4 tsp
- Mustard seeds - 1/3 tsp
- Fenugreek seeds - 1/3 tsp
- Broken red chilli - 1
- Curry leaves - 6
- Cilantro springs
- Ajwain - 2 tsp
- Oil - 1 tsp
- Take a bowl pour water , add tamarind , turmeric , cumin seeds , coriander seeds , fenugreek seeds cilantro , curry leaves ,black pepper seeds , jaggery , ans salt and let it boil it 10 - 15 mint's
- In a sause pan add oil , and add all talimpu ingredients in order and fry for two mint's and add to the boiling rasam and still boil for four to 8 mint's and serve hot to the steamed rice .
PS:Please leave a comment once you are done.
Thank You!
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