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Saturday, August 30, 2014

TOMATO CHUTEY

Today let’s learn chutney for rice it is simple but tastes good. Now a days everyone want’s to  cook fast but want to taste different so friends check this chutney which is easy and yummy. Let’s go to them 

Ingredients =

Tomatoes – 6
Onion- 2 small
Salt as per
Red chilli powder- ½ tsp [as per]
Cumin seeds – ½ tsp
Oil – 1 tsp

Method of preparation –

Wash and chop tomatoes and onion into small pieces
Grind these chopped tomatoes and onion with salt and red chilli powder….
Next take a thawa add oil, when it is hot add cumin seeds and grounded chutney and mix well on low flame and close the lid and let it cook until it leaves oil.
When oil is comes out switch off the flame and if you check the taste…

And if you love  sweet flavor,  you can add ¼ sugar and mix well and transfer to serving bowl and tomato chutney is ready to serve for hot Dosa, Idly, Rice.

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